Food

How To Make Delicious Dump Cake With Just 3 Ingredients

March 1st, 2016

In the world of desserts, there are two types of people: those who love cake, and those who love pies. What if, however, you could combine the best of both cakes and pies?

Introducing the dump cake. The dump cake is a really simple dessert that is usually made with a base of cake mix and fruit filling. The name dump cake comes from the fact that you dump the ingredients into a pan, stir, and then bake. It’s simple, but it’s absolutely delicious!

If you’re interested in how to make a dump cake, you’re in luck. Because you’re about to read a recipe for dump cake that only requires 3 ingredients. That’s right, with just 3 ingredients you can make a dump cake that will leave family and friends craving for more! Interested? Check out the step by step tutorial below!

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First, you’ll need the following ingredients:

  • 1 box of Betty Crocker Cake Mix
  • 1 1/2 or 1 3/4 cup stick of butter
  • 3 pounds of frozen strawberries (or any other fruit!)
  • 2 six ounce containers of Yoplait strawberry (or any other fruit!) flavored original yogurt
  • 1 container of whipped cream

What did you think? Would you try making this delicious dump cake? We want to hear your thoughts. Let us know in the comments below!

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Preheat the oven to 350 degrees Fahrenheit. Place 3 pounds of fruit into a 9-inch x 13-inch baking dish or pan.

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Pour half of the melted butter onto the strawberries, then cover them with cake mix.

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Then, pour the rest of the melted butter on top and bake for around 55 minutes.

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When you take it out, the cake mix should be golden and the strawberries should have a bubbly texture.

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On the side, beat a bowl with yogurt and whipped cream until the mixture is fluffy.

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Give a generous serving of the topping you made to each slice. You’re done!

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Don’t this look simply mouth watering?

Please SHARE this delicious recipe with your friends and family.

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[Source: Tablespoon]

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